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Caciocavallo Cheese
Caciocavallo Cheese
Artisan hand pulled Caciocvallo


 
Our Price: $28.95

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Product Code: CVL

Description Wine Pairing & Recipes
 

Caciocavallo Cheese- Made in the USA

Artisan Hand pulled Caciocavallo
Caciocavallo is made by hand-pulling cows milk. This technique is an art in itself in which the cheese rises in the way it is handled and pulled. This delightfully mild flavored cheese tastes somewhere between mozzarella and provolone. In the old days it was produced mainly in Sicily but now it’s made in other regions of Italy & across the USA.
1 1/2 Pound ball
Texture: Semi Hard
Type of Milk: Cow
Region: USA
Age Time: At least 30 days

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