Gluten Free Linguine Pasta- from Italy

Finally a linquine that is gluten free and organic made with corn and imported from Italy. You can enjoy this anyway you enjoy your pasta maybe a linguine with clam sauce or linguine marinara.

Region: Abruzzo, Italy
Brand: Farabella 12 oz/340g

Linguine- Farabella Gluten Free-Organic Pasta

Fast cooking!

Boil a large pot full of water: allow not less than 4 litres of water for g 250 of pasta.
When it starts to boil, add approx. g 5 of kitchen salt for each litre of water and put the pasta in, upping the heat to compensate for the temperature.
Stir gently and cook for the time indicated on the package or until desired degree of tenderness is reach.
After cooking strain quickly and serve still hot.

Finally a gluten free & organic pasta!