FORTUNA'S SAUSAGE & ITALIAN MARKET RECIPES
...IT'S ALL ABOUT THE FOOD!


Patti will often offer cooking classes and demonstrate how to make a variety of fresh Italian rope sausages at home, and then how the
handmade sausage can be used in other recipes. Many of our Fortuna Family recipes are online for you to enjoy from your home.

If you would like Patti to teach a class in your area or for a special
event please contact her directly at Patti@FortunaSausage.com.

From our table to yours - Fortuna's Sausage & Italian Market Recipes


~ Tuscan Soup developed by Mary Ann Esposito
~ Fritatta with Hot SOUPY sausage & Annelletti pasta , by Mary Ann Esposito
`Olives al forno
~ Stuffed Zucchini with Italian Sausage
~ Amy's Risotto (with Video!)
~ Sweet & Spicy Bacon Wrapped Grissini
~ Eggplant Parmigiana Stacks
~ Sausage & Caciovallo Frittata
~ Fresh Ricotta Cheese
~ SOUPY Frittata
~ Polenta
~ Mom's Thanksgiving Sausage Stuffing
~ Italian Antipasto
~ Stuffed Mushrooms
~ Sausage and Eggplant
~ Fettucine Casalinga
~ Patti's Sausage & Pepperoni Bread
~ Penne Rustica
~ Apple and Provolone Risotto
~ Cotechino with Lentils
~ Orecchiette with Sausage Meatballs, Broccoli Rabe
~~~~~~~~~~~~~~~~~~~~~~~ ~ Cheesy Tortellini with Salami, Olives, and Spinach
~ Cavatelli with Italian Sausage and Broccoli
~ Sausage and Lentil Soup
~ Timballo di riso
~ Spring Pasta
~ Sausage Bake
~
Spicy Sausage Calzone with Marinara Dipping Sauce
~ Sausage with Savory Cabbage and Grana Padano
~ Sweet Potatoes with Mascarpone & Maple Syrup
~ Asiago Cheese Sauce
~ Tuscan Sausage Soup
~ Chorizo & White Beans
~ Easter Pie/Pizzagaina
~ Fennel Penne Cassorole
~ Roman Spaghetti Carbonara
~ Garden Fresh Potato Leek Soup
~ Eggplant with a Twist
~ Tagliatelle Primavera
~ Spicy Sausage & Pepperoni Bread

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