"All natural, gluten & nitrate free salami; just as it was made over a hundred years ago!
Recipes handed down from my grandparents; Nani & Papa from Calabria Italy (that's them on all my labels)."
-Patti Fortuna, third generation sausage maker
Look what is being said about Fortuna's all natural salami and our signature salami SOUPY ® aka Supri, Soupie ...
Finalist in Martha Stewart's Best American Made contest
"Best American Made Coppa
" – Wall Street Journal
"Top Gift to Give" - Everyday with Rachael Ray
"America's Best Salami" "Best of the Best" - Los Angeles Times
"Italian Gold" - Providence Journal
"The Sopranos would love it" - Playboy Magazine
"Top Sausage of the Month Club" - Men's Journal
"The Best! You can never have enough Fortuna's Salami" - Jay Leno
"Soupy just like Nani made" - New London Day, CT
"The Valastro’s get our dry sausage sent to us by the Fortuna Family. They’ve been making sausages longer than my family’s been making pastry!" - Buddy Valastro, The Cake Boss